German style mustard is a type of yellow mustard that is made with water, vinegar, salt, and spices. It has a sweet taste and a smooth texture. The flavor varies depending on the ingredients used to make it.
German style mustard is a type of mustard that has been popular in Germany since the 18th century. It is typically made from yellow or brown mustards, and is seasoned with caraway seeds.
German style mustard is a type of mustard that is made with brown or black mustard seeds, white wine vinegar, and water. Reference: german mustard ingredients.
Frequently Asked Questions
What can I substitute for German mustard?
You can use Dijon mustard instead.
Is German mustard the same as Dijon?
No, they are different types of mustard. German mustard is a type of brown mustard that has seeds in it, while Dijon is a type of white mustard with no seeds.
What is different about German mustard?
German mustard is a type of yellow mustard that originated in Germany. It has a slightly different flavor than American yellow mustard, which is more tangy and spicy.
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