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Homemade Marshmallow Fluff

  • Jeffery Williams
  • May 19, 2022
There are many different ways to make homemade marshmallow fluff, and it is a great recipe for the home. Unlike store bought versions of this yummy treat that can often…
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Soft Rice Krispie Bars

  • Jeffery Williams
  • May 18, 2022
Soft Rice Krispie Bars are a childhood favorite cookie with a twist! They have the same taste, but are more low-calorie and easier to eat than regular rice krispies bars.…
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Chess Pie

  • Jeffery Williams
  • May 15, 2022
This pie is an intriguing twist on the classic dessert. It’s got a chessboard of chocolate and sugar, topped with whipped cream, meringue and strawberries. A showstopper for your next…
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Pizza Sliders (Quick & Easy!)

  • Jeffery Williams
  • May 14, 2022
Pizza sliders are a quick, easy and fun snack for the whole family. Add toppings such as pepperoni, mushroom, or bacon to your favorite pizza dough recipe for these delicious…
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Easter Peanut Butter Eggs (Like Reese’s)

  • Jeffery Williams
  • May 13, 2022
In America, Easter is coming up soon and a lot of people are using traditional candy as gifts. People have been making Reese’s eggs since the 1800s which were originally…
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Chai Banana Bread

  • Jeffery Williams
  • May 12, 2022
This banana bread recipe is the epitome of summer happiness. It’s loaded with juicy, ripe bananas and has a rich cream cheese flavor that will have you looking for ways…
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Coconut Rice

  • Jeffery Williams
  • May 12, 2022
This recipe is a favorite of Sri Lankan cooks and takes just 10 minutes to cook. It’s flavorful, gluten-free, vegan-friendly dish that can be served with any type of protein…
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Cheesecake Swirl Carrot Bundt Cake

  • Jeffery Williams
  • May 11, 2022
This cake combines all of your favorite flavors: cinnamon, nutmeg and vanilla. The cream cheese frosting is the perfect pairing for this moist carrot cake Bundt Cake. You will love…
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Mallow Sauce

  • Jeffery Williams
  • May 11, 2022
A sweet, tangy sauce that is a staple in Caribbean cooking. It has been around since the 1700s and was one of the first sauces created with tomatoes; it’s great…
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Garlic Edamame

  • Jeffery Williams
  • May 9, 2022
Garlic Edamame is a snack that’s made from soybeans, garlic, bread crumbs, oil and spices. It was originally created by Chef Mark Reinhard of Napa Valley restaurants Roy’s and Coi…
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